How future materials become reality with fluid bed technologies and Glatt powder synthesis. Battery materials, 3D printing, phosphorus fertilizers, foodstuffs: thanks to its technology and process-oriented innovation expertise, plant manufacturer and process expert Glatt Ingenieurtechnik is a sought-after development partner in many branches of industry and in the research sector. The Technology Center at the Weimar headquarters is the hub for particle design of future materials. R&D ideas are turned into product samples with flame-retardant properties, for example, and market-ready beverage powders are developed here; the formulation for fertilizer granules with defined release and carbon pellets are being tinkered with. (German article)
Tag Archive for: food
Innovative Process Technologies for Customized Functional Ingredients and Beverage Powder Mixes: At the 27th International Exhibition for Food, Beverages, Food Raw Materials in Moscow, Glatt will present innovative fluidized bed and spouted bed technologies to dry, agglomerate, granulate and particle coat various ingredients for sophisticated applications. These ingredients may require specific particle sizes or shapes, optimum solubility, compressibility or the functional protection provided by active ingredients or improved stability via protective coatings.
Glatt fluidized bed technologies for sophisticated product design: Added-value ingredients require gentle processes and sustainable packaging. At Fi Europe, plant engineering and process development specialist Glatt will present innovative solutions to meet these needs.
How do you produce dust-free granules and pellets from powders and liquids? In the fluid bed. In a single process step. Didier Schons, Area Sales Manager, Process Technology Food, Feed & Fine Chemicals at Glatt Ingenieurtechnik Weimar, explains how this works.
Particle design and drying in just one process step using fluidized bed technology. Perfect determination of particle properties, functionalization and protection of active, volatile and sensitive substances. Listen to the lecture on ‘Functionalization of food supplements’.